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Pigs have returned to Moelyci!
From 2017s successful trial:
Moch Mariad
- 6 Piglets came to Moelyci from Minffordd, near Porthmadog, first week in September, aged 10 and a half weeks.
- 15 members of the community bought into the pigs, to feed water and care for them. One of the member was Blas Lôn Las.
- Various investors paid in to sort out fencing, feeding, visiting, and building sheds.
- Pigs were turned into sausages and meat at the end of November. Some of which ended up in the shop!
Wedi Dysgu! Things we Learned!
- Dydi o ddim yn hawdd, ond ddim yn anodd chwaith! It’s not easy, but not difficult either!
- Moch Cymreig yn neud yn dda/ Welsh Pigs work well
- Amserlen bwydo gwell ei angen/ Tighter feeding timetable, and more “Feeders” needed
- Angen sortio dŵr mewn cafn/ need to sort a proper water trough
- Angen torri’r a pecynnu’r cig yn well!/ Better arrangements needed for cutting/ packing the meat
- Angen rhoi’r moch I mewn wythnos cyn mynd/ Need to put the pigs in a shed a week before taking to slaughter
- LLawer iawn o Hwyl!/ a Lot of Fun!
Tro Nesa’/ Next Time:
- Gwanwyn 2016/ Spring 2016
- Mwy o Foch/ More Pigs!
- Cadw peth i ham a Bacwn/ Keep some longer for Ham/ bacon
- Ymchwilio I ychwanegu gwerth (chorizo ayyb)/ Research adding value (chorizo etc)
- Amserlen bwydo gwell ei angen/ Tighter feeding timetable, and more “Feeders” needed
- Angen sortio dŵr mewn cafn/ need to sort a proper water trough
- Buddsoddwyr sydd yn bwydo I dalu llai/ Investors who are willing to feed to pay less
- Codi pris ychydig, ond ei gadw’n rhad/ Increase price a little but keep it cheap
- Mae yna lawer iawn o ddiddordeb/ there is a hell of a lot of interest!
I wybod mwy am y tro nesa/ to learn more about next time:
Ebostiwch Iwan Hywel idwalwyn@gmail.com
[:cy]To be updated[:]